Many Barcelonans celebrate Epiphany by bringing home a tortell de reis ("kings' cake"), a brioche cake filled with marzipan, from the bakery.
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Catalan bakers expect to sell one million Tortell de Reis cakes
Tortell de reis or king cake is a typical cake of Catalan and Occitan cuisine in
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Els millors tortells per coronar-se el dia de Reis, Quadern
El Dia de Reis - El Día de Reyes. This is our one of our BCN family's…, by BCN Family Living
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Tortell de reis or king cake is a typical cake of Catalan and Occitan cuisine in the form of a ring or hoop, made of brioche dough, puff pastry and fi Stock
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