Why Your 'Product Of U.S.A.' Steak May Not Actually Be From A Cow Raised On American Soil

According to a petition submitted to the U.S. Department of Agriculture’s Food Safety and Inspection Service by the Organization for Competitive Markets and the American Grassfed Association, not all meat labeled “Product of U.S.A.” is actually from animals raised within U.S. borders.

Beef, Industries

Forbes.com / Nicole Rasul

Is Grass-Fed Beef Really Better For The Planet? Here's The Science

Meat - Wikipedia

Can You Get A5 Wagyu in the US? – Imperia Caviar

What is Grass Fed Beef? Here Are the Facts You Should Know.

Double G Texas Wagyu

Double G Texas Wagyu

Cattle

A&W Cattle Co. LLC

Is Meat Production an Efficient Use of Resources?

What does the USDA stamp mean? Hint, it's not Made in America.

Double G Texas Wagyu

This Is What Humane Slaughter Looks Like. Is It Good Enough

Why do nearly two-thirds of shoppers believe that a “Product of USA” means that most or all meat production steps occurred in the United States? - Quora