Superbugs Found in Most U.S. Supermarket Meat - Organic Consumers

Antibiotic resistance is a serious threat to both global health and food security. “Consumers need to know about potential contamination of the meat they eat, so they can be vigilant about food safety, especially when cooking for children, pregnant women, older adults or the immune-compromised,” said Dawn Undurraga, nutritionist and author of the report.

Antibiotic-resistant bacteria found in squid sold in Canadian grocery store

Meat on Drugs, Stop the Superbugs

Organic Foods: What You Need To Know, PDF, Organic Farming

Guest: Trader Joe's should only sell meat without drugs

Meat on Drugs, Stop the Superbugs

Bacteria thrives in the meat you eat, a new report finds

Food expired? Don't be so quick to toss it

Wet Markets' vs. Factory Farms: Which Are Worse? (Video)

Consumer Reports Finds Fecal Matter in Ground Beef - EcoWatch

Deadly superbug found in supermarket meat products - Hull Live

Decoding Meat Labels (Meat Buying Guide) — Homesteading Family

Survey Reveals Growing Consumer Demand For Antibiotic-Free Meat [Video]

Drug resistant, potentially deadly, bacteria found of the surface of half of grocery store meats

Eat organic meat to tackle antibiotic crisis