A healthy plant-based diet consisting of 50% vegetables, 25% proteins and 25% carbohydrates can reduce inflammation, and prevent Alzheimer’s and heart disease.
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Samitivej Hospital in Bangkok, Thailand
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ASN Journals Examine Health Benefits Of Plant-Based Diets
ASN Journals Examine Health Benefits Of Plant-Based Diets
5 Anti-Aging Foods for Vegetarians
Life Center Anti Aging Center Bangkok, Thailand